Argentine hake (steak)

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Scientific name: Merluccius hubbsi
The Merluccius hubbsi is a species with an elongated body and a grayish color. Its ends are thin but its head is large and robust. The maximum size they reach is 60 to 95 cm. It is a species that can be captured at any time of the year.

Packaging: 3x7 (100/400 grs); Hake 1x10 (400/up)
Product Weight Variety:

- 100/400 grs
- 400grs up

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